Different plants react to the cooling of the weather so differently. Our tomatoes died long ago, and the pepper plants have wilted recetly. The chilis are still going strong, though, and the bell peppers have started to change color, despite being soft and wrinkled, probably due to the frost.
Basil has wilted (ok, we have neglected the watering too, and it has been a rather dry autumn), but oregano is doing good. Probably finally this weekend we'll get around to drying it. Parsley has gone into a new growth spurt, alongside with the chives. Thyme and rosemary are doing good too; actually, the rosemary never looked all summer long as good as it does now! Red salad has grown into 40-50 cm tall flowering salad towers.
The neighbors' cherry tree has become quite beautiful, with green, yellow and red leaves, all at the same time.
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